Ampol operator Andrew Arnold says that its not uncommon for wait times to reach three to four hours at the moment, and with more than 50,000 litres of fuel flowing into Circular Head daily, he is feeling the squeeze like never before, currently sending two trucks through to Burnie or alternatively the Bell Bay terminal every day.
Read more in The Chronicle, February 23 edition.
Ship Inn Stanley has continued to go from strength to strength this week, taking out Best Superior Accommodation at the Australian Hotels Association National Award for Excellence.
Ship Inn was among three other Tasmanian businesses taking out awards, with Cataract on Patterson, Saffire Freycinet and MACq01 also being commended.
“It’s amazing, we are so thrilled,” Co-Owner Kerry Houston...